Myers Lunch Menu
May 2008
A Choice of milk is available with each meal.
<39% Total Fat Calories & 10% Saturated Fat Calories are required by USDA
<39% Total Fat Calories & 10% Saturated Fat Calories are required by USDA
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|---|---|---|---|---|
1
Breaded Chicken
Potatoes/Gravy Green Beans Hot Roll Fruit |
2
Turkey Sandwich
on Wheat Bread Potato Nuggets Pickle Spears Fresh Veggies Fruit |
|||
5
Beef & Bean
Burrito Corn Salad Fruit |
6
Popcorn Chicken
Salad Green Beans Fruit Hot Roll |
7
Pizza
Salad Broccoli Fruit |
8
Tacos
Seasoned Beans Lettuce/Tomato Cheese Fruit Pumpkin Bread |
9
Hamburger
Fries Lettuce/Pickle Fruit Cookie |
12
Chicken Tenders
Frites Gravy Peas Fruit Hot Roll |
13
Manager's Choice |
14
Manager's Choice |
15
Manager's Choice |
16
Manager's Choice |
19
Manager's Choice |
20
Manager's Choice |
21
Manager's Choice |
22
Manager's Choice |
23
Manager's Choice |
26
Memorial
Day |
27
|
28
|
29
|
30
|
